Fitness Dietary factors in relation to chronic diseasesBy John LeoJanuary 1, 20210 Calculated in terms of the quantity and composition of the nutrients and other healthpromoting constituents, is ‘optimal’ (in terms of…
Diet Current Status of Global R&D in DryingBy John LeoJanuary 26, 20200 It was in 1985 that I suggested to Dr. Carl W. Hall, then Editor of Drying Technology – An International…
Diet International Symposium on Drying announcedBy John LeoJanuary 24, 20200 The energy crisis of the early seventies gave real impetus to recognition of drying as a worthwhile R&D area by…
